Beer in Japan

kb_jp14_0719I’m not an expert in beer, I’m a wine person, but when I travel I drink beer. It’s practical and refreshing.  In Japan I’ve drunk Kirin, Sapporo, Yebisu, Asahi… I couldn’t say which is my preferred one. Asahi and Yebisu are considered to be better and Kirin looks like to be the most popular since it is everywhere. What caught my attention in terms of beer in Japan is that they like it very cold, like us Brazilians. After some moths living in Berlin, where beer is not always very cold, it was good to get a “freezing cold” beer in Japan.

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